Job Description – Groups and Banquets Auditor (HOT0CJ0Y) Job Number: HOT0CJ0Y Work Locations Hilton Mexico City Reforma Av. Juarez No. 70 Colonica Centro Delgacion Cuauhtemoc Mexico City 6010 A Banquet and Group Auditor ensures proper administrative, operational, and financial control of hotel banquets and groups. The auditor verifies that contract services are delivered as agreed and that billing accurately reflects actual consumption, ensuring correct revenue and preventing losses. Responsibilities Audit Banquet Event Orders (BEO’s) before, during, and after events. Verify that services, food, and beverages delivered match what was contracted. Control actual consumption versus budgeted amounts for food, beverage, and equipment. Validate event setups, schedules, number of attendees, and last‑minute changes. Review pricing, discounts, complementary items and extra charges. Coordinate with Banquets, Sales, Kitchen and service departments to resolve discrepancies. Prepare audit reports and document any variances identified. Approve or reject final charges prior to invoicing. Identify revenue leakage risks and propose control improvements. Ensure compliance with internal policies and hotel standards. Qualifications Experience in hotel or banquet operations. Strong organizational skills. Good understanding of financial operating systems and procedures. Strong influencing, inter‑personal, and communication skills. Excellent analytical skills. Previous Accounts/Finance experience, preferably within a hotel environment. Experience with the OnQ system. #J-18808-Ljbffr