Hyatt seeks a Hotel Manager in Mexico City to effectively manage Food and Beverage operations and ensure memorable guest experiences. Ideal candidates will have a degree in Business Administration or Hospitality and 3 to 5 years of leadership experience in the hotel or restaurant sector. Proficiency in staff management, cost control, and bilingualism in Spanish and English are essential. Join Hyatt and foster growth in a high-energy environment with a focus on quality service.#J-18808-Ljbffr
F&B Director: Lead Dining & Events For Luxury Hotels
HYATT
distrito federal, distrito federal
Publicado hace 18 días
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